Bacon Cheeseburger Pasta (Print)

Rich Alfredo-style pasta stuffed with savory beef, bacon, and cheese. A perfect combo of classic cheeseburger flavors and pasta goodness.

# Ingredients:

→ Main Ingredients

01 - 2 cups cooked penne pasta
02 - 1 cup Alfredo sauce
03 - 1/2 cup shredded cheddar cheese
04 - 4 slices bacon, crumbled after cooking
05 - 1 pound of ground beef

→ Optional Toppings

06 - 1/4 cup diced onions
07 - 1/4 cup chopped pickles

# Steps:

01 - In a pan over medium heat, cook the ground beef until no pink remains. Drain any extra grease before setting aside.
02 - Take a big pot and mix together the pasta, Alfredo sauce, beef, and shredded cheese until everything’s blended.
03 - Gently stir in the bacon pieces. If you'd like, toss in the diced pickles and onions at this point.
04 - Spoon the pasta mixture onto plates while it’s still warm, and dig in!

# Notes:

01 - This dish is a mix of two fan-favorites—Alfredo and cheeseburgers.
02 - You could throw in extra burger toppings like lettuce or tomato if that’s your style.
03 - For an even creamier texture, a splash of heavy cream can be added to the sauce.

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