Crack Chicken Slow Cook (Print Version)
# Ingredients:
01 -
2 green onions.
02 -
16 oz cream cheese.
03 -
1 packet ranch seasoning.
04 -
8 slices bacon.
05 -
1½ cups cheddar cheese.
06 -
2 pounds chicken thighs.
# Instructions:
01 -
Drop the chicken into the slow cooker first. Toss the ranch seasoning and smear on the cream cheese.
02 -
Put the lid on and cook on low for about 6 hours until the chicken turns soft.
03 -
Use forks directly in the pot to pull the chicken apart. Stir it together with the melted cream cheese.
04 -
Mix in the crispy bacon pieces and onions. Sprinkle cheddar cheese right on top.
05 -
Close the lid and let it cook another 15-20 minutes until that cheese gets gooey.
# Notes:
01 -
Works great stuffed in sandwiches.
02 -
Perfect as a dip, too.