Korean Beef Bowl (Print Version)

# Ingredients:

→ Sauce

01 - Soy sauce with less salt
02 - Sweet brown sugar
03 - A dash of sesame oil
04 - Ginger powder
05 - Crushed red pepper flakes

→ Base

06 - Chopped garlic
07 - Cooking oil
08 - Beef, ground

→ Garnish

09 - Sesame seeds
10 - Chopped green onion

# Instructions:

01 - Stir together soy sauce, sugar, sesame oil, pepper flakes, and ginger
02 - Brown beef with garlic in oil, breaking it up as it cooks. Remove extra grease
03 - Pour in the sauce, toss in green onions, and let it bubble for a couple of minutes
04 - Sprinkle sesame seeds and extra green onion on top before eating

# Notes:

01 - Takes 15 minutes from start to finish
02 - Adjust heat level if you want it spicier
03 - Tastes better while fresh

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