Hot Fudge Brownie Bread (Printable Version)
Brownie and bread mixed together, loaded with hot fudge. Super rich, packed with chocolate, great if you love sweets.
# What You'll Need:
→ Main Ingredients
01 -
1/3 cup vegetable oil
02 -
3 large eggs
03 -
1 (11 oz) jar hot fudge sauce
04 -
1 box brownie mix
# Steps to Follow:
01 -
Once it’s out of the oven, place the pan on a rack and leave it alone until it isn’t warm anymore. It’s tempting, but let it finish cooling before trying to remove it.
02 -
After baking for roughly 45 minutes, poke the bread with a toothpick. If it comes out looking mostly clean, you’re good to go.
03 -
Spray or brush a loaf pan with oil, making sure to cover all sides. Fill the pan up about three-quarters full with your batter so it won’t overflow when it bakes.
04 -
Toss the brownie mix, eggs, oil, and fudge sauce into a mixing bowl. Blend with a spoon until it’s all combined and there aren’t any dry chunks.
05 -
Set your oven to 350°F (175°C) ahead of time so it’s hot when you’re ready to bake.
# Additional Notes:
01 -
Wait until it’s cooled down completely before slicing for neater pieces
02 -
Keep leftovers in a sealed container and it’ll last about 3 days
03 -
It tastes awesome if you warm it up a bit before serving