Valentine's Day Fudge (Print)

Pink and white chocolate fudge topped with fun sprinkles. Perfect for special occasions.

# Ingredients:

→ Base

01 - Salt
02 - Sweetened condensed milk
03 - White chocolate chips

→ Flavoring

04 - Red food coloring
05 - Vanilla extract

→ Decoration

06 - Heart-shaped sprinkles

# Steps:

01 - Cover an 8-inch pan with parchment paper
02 - Blend half the white chocolate and milk. Stir in the food coloring and a splash of vanilla
03 - Pour the pink mix into the pan and let it firm up for about half an hour
04 - Combine the rest of the chocolate with the milk, then mix in vanilla
05 - Layer the white mix on top, sprinkle decorations, and let it chill for 2 hours

# Notes:

01 - Heat in short 20-second bursts using the microwave
02 - Add more or less pink color to your liking
03 - Can be kept out at room temperature

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